
What is Pork Pod?
Pork Pod
is a new tool the Pork Checkoff’s is utilizing to provide useful information to
producers. Pork Pod is a podcast. Podcasting is a method of publishing files to
the Internet, allowing users to subscribe to a feed and receive new files
automatically by subscription at no cost. You can listen to podcasts on your
computer, download the podcasts on computer and then create a CD or subscribe to
a feed for your iPod.
How to listen to Pork
Pod…
Subscribe in a reader or via email
To listen with iTunes:
- Launch iTunes
- In the Advanced menu, select Subscribe to Podcast
- Enter your feed URL in the text box and click OK.
iTunes displays the PorkPod playlist, which shows all of the episodes. Next to the new podcast subscription, you should see an orange circle, which indicates that iTunes is downloading our most recent episode. When the orange circle disappears, you should be able to see the title, a list of all the episodes, and a check next to the most recent episode, indicating that it has been successfully downloaded. Double-click on the episode to play it in iTunes.
Receive via Email
1. Follow directions below
On a CD
- Right click on the audio file of your
choice
- Click Save Target As
- Click Save and save to your
desktop on your computer
- Create a CD to listen to
anytime!
Our Most Recent Podcasts:
Date: March 16, 2011
Length: 5:28
Speaker: Dr. Steve Meyer, President Paragon Economics
Download in Browser:
Japanese Tragedy and its Impact on US Pork Sales
Date: March 9, 2011
Length: 5:49
Speaker: Ceci Snyder, VP Domestic Marketing, National Pork Board
Download in Browser:
Learn more about the new brand: Pork® Be inspired(sm)
Date: February 9, 2011
Length: 5:33
Speaker: Dr. Patrick Webb, Director, Swine Health Programs, National Pork Board
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Protect Yourself from Foreign Animal Diseases
Date: February 2, 2011
Length: 4:15
Speaker: Adria Sheil-Brown, Manager, Nutrition Comm & Research, National Pork Board
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USDA and Health & Human Services Dietary Guidelines for Americans
Date: February 1, 2011
Length: 11:34
Speaker: Dr. William "Billy" Flowers, North Carolina State University
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Litter Rearing Environment
Date: Jan. 6, 2011
Length: 6:41
Speaker: Dr. Paul Sundberg, Vice President Science and Technology National Pork Board
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Practical Ideas to Address High Feed and Production Costs
Date: Dec. 28, 2010
Lenght: 17:46
Speakers:
John Nalivka, Sterling Marketing, Vale, Ore.
Karl Skold, Westside Economics, Omaha, Neb.
Joe Kerns, International Agribusiness Group, Ames, Iowa
Steve Meyer, President Paragon Economics, Adel, Iowa
Download in Browser:
USDA Quarterly Hogs & Pigs Report December 2010
Date: Dec. 23, 2010
Length: 4:47
Speaker: Jim Niewold, Producer and Chair - National Pork Board Swine Health Committee
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:
Swine Premises Identification Surpasses 90 Percent
Date: Dec. 16, 2010
Length: 6:53
Speaker: Dr. Lisa Becton, Director Swine Health and Information Research, National Pork Board
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Porcine Reproductive and Respiratory Syndrome (PRRS) Updates
Date: Dec. 15, 2010
Length: 9:23
Speaker: Dr. Paul Sundberg, Vice President National Pork Board
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Seasonal Safety Reminders